Sabun Gyuto Slim All-Purpose Chef's Knife Sujihiki Carbon Steel 235mm

Sabun gyuto.

A gyuto is a versatile knife used for portioning, slicing, and chopping meat, fish, vegetables, and many other ingredients. This slim gyuto could also be described as a sujihiki. It is a carbon steel knife from the Sabun brand and should be easy to handle.

Made of double-bevel carbon steel and valued for its sharp cutting performance.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 登録 (Registered), 佐文作 (Sabun Saku), logo

Length: 365mm
Blade Length: 235mm
Blade Width: 40mm
Blade Thickness: 2mm
Weight: 200g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.