Azuma Roko Yanagiba Knife, Sharpened, Tokusen, Carbon Steel, Double Bevel, Sashimi Knife, Sticker on Handle, 220mm

Azuma Roko Yanagiba KnifeThe Yanagiba is a traditional Japanese knife designed for slicing sashimi with a single pulling motion using its long blade. This is a rare double-beveled sashimi knife. The freshly sharpened edge shows the clean silver color of the carbon steel.This double-beveled carbon steel knife offers excellent sharpness.Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.Engraving: 特撰 (Special), 東撈弘 (Azuma Roko)Marking: Sticker on handle

Length: 345mm
Blade Length: 220mm
Blade Width: 30mm
Blade Thickness: 1-2mm
Weight: 74g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

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