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Masamoto Sohonten（正本総本店）Yanagiba Knife, Sharpened, White Buffalo Handle, Sashimi Knife, With Wooden Sheath, Gently Used

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Masamoto Sohonten（正本総本店）Yanagiba Knife, Sharpened, White Buffalo Handle, Sashimi Knife, With Wooden Sheath, Gently Used

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Masamoto Tako-Hiki Knife, Sharpened, Sashimi Knife, Water Buffalo Handle, Octopus Cutter

Masamoto Tako-Hiki Knife, Sharpened, Sashimi Knife, Water Buffalo Handle, Octopus Cutter

Normaler Preis $131.00 USD

Normaler Preis Verkaufspreis $131.00 USD
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Masamoto Tako-hiki-Messer, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, einschneidig, Stahl

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Masamoto Tako-hiki-Messer, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, einschneidig, Stahl

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Masamoto Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Octopus Cutter, 305mm

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Masamoto Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Octopus Cutter, 305mm

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Masamoto Tako-Hiki Knife, Sharpened, White Water Buffalo Handle, Sashimi Knife, Octopus Cutter, With Wooden Saya, 305mm

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Masamoto Tako-Hiki Knife, Sharpened, White Water Buffalo Handle, Sashimi Knife, Octopus Cutter, With Wooden Saya, 305mm

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Masamoto Tako-hiki, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, Hidemasa, einschneidig

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Masamoto Tako-hiki, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, Hidemasa, einschneidig

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Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Carbon Steel, 365mm

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Carbon Steel, 365mm

Normaler Preis $208.00 USD

Normaler Preis Verkaufspreis $208.00 USD
Grundpreis pro
Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Tako-Hiki, Hidemasa, Large Damage on Ferrule, 275mm

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Tako-Hiki, Hidemasa, Large Damage on Ferrule, 275mm

Normaler Preis $123.00 USD

Normaler Preis Verkaufspreis $123.00 USD
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Masamoto Tsuke Knife, Kamaboko Knife, Water Buffalo Handle, Blade-less, Rare

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Masamoto Tsuke Knife, Kamaboko Knife, Water Buffalo Handle, Blade-less, Rare

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Masamoto Unagi-Saki Knife, Sharpened, White Buffalo Handle, Eel Filleting Knife

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Masamoto Unagi-Saki Knife, Sharpened, White Buffalo Handle, Eel Filleting Knife

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Masamoto Usuba Knife, Sharpened, Large Size, Water Buffalo Handle, Single Bevel, Nakiri Knife

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Masamoto Usuba Knife, Sharpened, Large Size, Water Buffalo Handle, Single Bevel, Nakiri Knife

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Masamoto Usuba Knife, Sharpened, Tsukiji Masamoto, Water Buffalo Horn Handle, Single Bevel, Large, Wooden Sheath

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Masamoto Usuba Knife, Sharpened, Tsukiji Masamoto, Water Buffalo Horn Handle, Single Bevel, Large, Wooden Sheath

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel Vegetable Knife, 200mm

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel Vegetable Knife, 200mm

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, 155mm

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, 155mm

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, Tapered Tip, Straight Edge Profile, 230mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, Tapered Tip, Straight Edge Profile, 230mm

Normaler Preis $66.00 USD

Normaler Preis Verkaufspreis $66.00 USD
Grundpreis pro
Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Slanted Single Bevel, Nakiri

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Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Slanted Single Bevel, Nakiri

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Kategorie: Produkte

Masamoto Sohonten（正本総本店）Yanagiba Knife, Sharpened, White Buffalo Handle, Sashimi Knife, With Wooden Sheath, Gently Used

Masamoto Sohonten（正本総本店）Yanagiba Knife, Sharpened, White Buffalo Handle, Sashimi Knife, With Wooden Sheath, Gently Used

Masamoto Tako-Hiki Knife, Sharpened, Sashimi Knife, Water Buffalo Handle, Octopus Cutter

Masamoto Tako-Hiki Knife, Sharpened, Sashimi Knife, Water Buffalo Handle, Octopus Cutter

Masamoto Tako-hiki-Messer, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, einschneidig, Stahl

Masamoto Tako-hiki-Messer, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, einschneidig, Stahl

Masamoto Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Octopus Cutter, 305mm

Masamoto Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Octopus Cutter, 305mm

Masamoto Tako-Hiki Knife, Sharpened, White Water Buffalo Handle, Sashimi Knife, Octopus Cutter, With Wooden Saya, 305mm

Masamoto Tako-Hiki Knife, Sharpened, White Water Buffalo Handle, Sashimi Knife, Octopus Cutter, With Wooden Saya, 305mm

Masamoto Tako-hiki, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, Hidemasa, einschneidig

Masamoto Tako-hiki, geschärft, Sashimi-Messer, Griff aus Wasserbüffelhorn, Hidemasa, einschneidig

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Carbon Steel, 365mm

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Carbon Steel, 365mm

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Tako-Hiki, Hidemasa, Large Damage on Ferrule, 275mm

Masamoto Takohiki Knife, Sharpened, Water Buffalo Handle, Tako-Hiki, Hidemasa, Large Damage on Ferrule, 275mm

Masamoto Tsuke Knife, Kamaboko Knife, Water Buffalo Handle, Blade-less, Rare

Masamoto Tsuke Knife, Kamaboko Knife, Water Buffalo Handle, Blade-less, Rare

Masamoto Unagi-Saki Knife, Sharpened, White Buffalo Handle, Eel Filleting Knife

Masamoto Unagi-Saki Knife, Sharpened, White Buffalo Handle, Eel Filleting Knife

Masamoto Usuba Knife, Sharpened, Large Size, Water Buffalo Handle, Single Bevel, Nakiri Knife

Masamoto Usuba Knife, Sharpened, Large Size, Water Buffalo Handle, Single Bevel, Nakiri Knife

Masamoto Usuba Knife, Sharpened, Tsukiji Masamoto, Water Buffalo Horn Handle, Single Bevel, Large, Wooden Sheath

Masamoto Usuba Knife, Sharpened, Tsukiji Masamoto, Water Buffalo Horn Handle, Single Bevel, Large, Wooden Sheath

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel Vegetable Knife, 200mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel Vegetable Knife, 200mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, 155mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, 155mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, Tapered Tip, Straight Edge Profile, 230mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Single Bevel, Tapered Tip, Straight Edge Profile, 230mm

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Slanted Single Bevel, Nakiri

Masamoto Usuba Knife, Sharpened, Water Buffalo Handle, Slanted Single Bevel, Nakiri

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