[HYPER REBORN] Masanobu Nakiri Sharpened Black Oxide Finish Carbon Steel 165mm

Masanobu nakiri.

A nakiri is a double-bevel knife used for slicing and chopping vegetables, from leafy greens to root vegetables. This is a handmade vintage piece that reflects the fine workmanship of the Showa era.

The black areas of the blade have been given a black oxide finish.
A black oxide finish forms a stable oxide layer on the iron surface, helping to inhibit red rust while giving the blade a subdued black appearance.
The rugged black blade and the silver color of the sharpened edge create a beautiful contrast that enhances its presence as a tool.
With continued use and sharpening, the appearance of the black oxide areas will gradually change, which is part of the appeal unique to carbon steel knives.
Because this finish was not applied to a brand-new knife, the depth and distribution of the black color vary depending on the blade's original condition. Please enjoy its one-of-a-kind character.

Made of double-bevel carbon steel and valued for its sharp cutting performance.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 正信 (Masanobu), 特製 (Special)

Length: 310mm
Blade Length: 165mm
Blade Width: 51mm
Blade Thickness: 5mm
Weight: 150g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.