Watanabe Minamoto Masahiro Sujihiki Sharpened Stainless Steel Slicer Gyuto 255mm

Watanabe Minamoto Masahiro Sujihiki Knife.

The Sujihiki is used for cutting meat along the grain, separating sinew, and thinly slicing large cuts. It had been sharpened with a slight single-bevel bias of approximately 70:30, so we preserved that profile in the finishing.

This item has a double-bevel stainless steel blade that resists rust and is easy to maintain.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 渡辺 (Watanabe), 源正広 (Minamoto Masahiro)

Length: 380mm
Blade Length: 255mm
Blade Width: 38mm
Blade Thickness: 2mm
Weight: 153g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.