Minamoto Hiroaki Honesuki Sharpened Garasuki Sabaki Square Saijo 100mm

Minamoto Hiroaki Honesuki Knife.

The Honesuki is used to separate meat from bone and to work around joints, sinew, and bones when breaking down poultry and other meat. This is a compact Honesuki. It is a single-bevel item that has been carefully maintained.

This item has a single-bevel carbon steel blade valued for its keen cutting edge.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 商標登録 (Trademark Registered), 宏明 (Hiroaki), 最上 (Saijo)

Length: 210mm
Blade Length: 100mm
Blade Width: 32mm
Blade Thickness: 2-3mm
Weight: 110g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.