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Sanjo Kokaji Wa-Gyuto Knife
The Wa-Gyuto is a Japanese-style all-purpose knife similar to a Western Gyuto but with a more traditional profile. This blade is thin and lightweight, offering excellent maneuverability for everyday cooking.
This double-edged Hagane steel knife provides keen cutting performance. Its light weight and thin profile allow for smooth handling and precise cuts in daily kitchen tasks.
It has been sharpened and is ready for immediate use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It bears the engravings "奈良" (Nara), "若草山" (Wakakusayama), and "三條小鍛冶" (Sanjo Kokaji).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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