Kiya Deba Knife, Sharpened, Water Buffalo Handle, Hagane, Single Bevel, 190mm

Kiya Deba Knife 190mm

This is a Deba knife by Kiya. Deba knives are thick-bladed Japanese knives specialized for breaking down fish. There is some shallow darkening typical of Hagane, but overall it is a clean Deba with little sign of use.

The blade is single-bevel Hagane (carbon steel), offering a sharp and powerful cut. The water buffalo horn handle is also beautiful, giving a high-quality finish.

The knife has been sharpened and is ready to use immediately upon arrival. Please take care when opening the package. The listed price already includes the sharpening service.

It carries the “木屋” (Kiya) engraving. This Deba is ideal for processing medium-sized fish for sashimi or sushi, providing enough weight to cut through heads and bones while still being controllable on the board.

The combination of Kiya branding and a traditional buffalo horn handle makes it appealing for serious home cooks and professionals alike.

Length: 335mm
Blade Length: 190mm
Blade Width: 54mm
Blade Thickness: 8-9mm
Weight: 313g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.