Sakai Takemori Santoku Knife, Sharpened, Molybdenum Stainless, All-Purpose Knife, 165mm

Sakai Takemori Santoku Knife 165mm

This is a Santoku knife by Sakai Takemori. Santoku knives are versatile all-purpose knives that can handle meat, fish, and vegetables. Made with molybdenum steel, this knife offers good sharpness along with rust resistance. It is easy to use and ideal for daily cooking.

The blade is double-bevel stainless steel, making it simple to care for and suitable for frequent use.

The knife has been sharpened and is ready to use immediately upon arrival. Please take care when opening the package. The listed price already includes the sharpening service.

It bears the inscriptions “堺武守” (Sakai Takemori) and “モリブデン鋼” (Molybdenum Steel). This Santoku is a practical, low-maintenance option for users who want a Japanese-made stainless knife that performs well across many tasks.

Its moderate size and easy sharpening characteristics make it particularly friendly for everyday home kitchens.

Length: 290mm
Blade Length: 165mm
Blade Width: 46mm
Blade Thickness: 2mm
Weight: 111g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.