Impossible de charger la disponibilité du service de retrait
Composite Stainless Steel Forged Yanagiba Knife
This Yanagiba knife is a sashimi knife, perfect for filleting fish and creating beautiful sashimi. It features a rare single-bevel stainless steel blade, offering a professional-grade cutting experience. With a blade length of approximately 20 cm, it is highly manageable for home use and ideal for slicing sashimi with precision.
This single-bevel knife is made of high-carbon steel, delivering exceptional sharpness.
The knife has been sharpened and is ready for immediate use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "複合ステンレス本鍛造" (Composite Stainless Steel Forged).
This knife combines modern stainless steel with traditional forging techniques, offering a durable, sharp, and visually striking tool for sashimi preparation.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
Are Japanese Knives Difficult to Understand? Feel Free to Ask Us!
Need help choosing the right Japanese knife? Our skilled Japanese knife sharpeners and craftsmen are here to answer your questions with care and expertise. Don’t hesitate to ask us anything!
Le choix d'une sélection entraîne l'actualisation de la page entière.
