Minamoto Masahiro Sujihiki Knife, Sharpened, Gyuto, Slicer, Watanabe Minamoto Masahiro, Single-Bevel Sharpening, 210mm

Minamoto Masahiro Sujihiki Knife

The Sujihiki is a slender knife designed for slicing meat and trimming connective tissue. This knife had been sharpened with a single bevel, and it has been finished in the same style. It is an unusual Masahiro knife bearing the Watanabe engraving.

This single-beveled stainless steel knife is rust-resistant and easy to maintain.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 渡辺 (Watanabe), 源正広 (Minamoto Masahiro)

Length: 330mm
Blade Length: 210mm
Blade Width: 34mm
Blade Thickness: 2mm
Weight: 135g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.