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Sakai Naosuke Usuba Knife
A single-bevel vegetable knife for katsuramuki peeling and decorative cuts; retains a traditional kurouchi feel at the heel area.
Hagane high-carbon steel for precise, clean slices.
Boxed with maker’s seal; note the heel side appears slightly reduced and has been finished as-is. Professionally sharpened; ready on arrival. Please open carefully. Sharpening fee included.
Engraved “堺直助” (Sakai Naosuke); handle shows a branded mark.
A precise cutter for classic garnish work and paper-thin vegetable sheets.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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