Yoshitomo Deba Knife, Sharpened, Hagane, Yoshitomo Work, 165mm

Yoshitomo Deba Knife 165mm

This is a Deba knife by Yoshitomo. Deba knives are traditional Japanese knives used for tasks such as gutting fish and cutting through bones. There is some typical darkening from Hagane, but the sharpened edge is bright and silver. Overall, it is a solidly built piece.

The blade is single-bevel Hagane (carbon steel), offering a sharp and powerful cut.

The knife has been sharpened and is ready to use immediately upon arrival. Please take care when opening the package. The listed price already includes the sharpening service.

It bears the inscription “義友作” (Yoshitomo Saku). This Deba is ideal for users who prepare whole fish regularly, from removing heads to portioning fillets for sashimi, sushi, or grilled dishes.

Its traditional single-bevel design rewards careful sharpening and offers excellent control along the spine and bones of the fish.

Length: 310mm
Blade Length: 165mm
Blade Width: 51mm
Blade Thickness: 8mm
Weight: 275g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.