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Fujiichi Dojo Nakiri Knife
The Nakiri is a Japanese vegetable knife with a straight edge, perfect for clean cuts. Though labeled "black-forged," the blade instead shows a beautiful pear-skin and hammered pattern. This unused knife has been lightly sharpened and honed for optimal performance.
This double-edged knife features a laminated construction with an Aogami (Blue Steel) core, providing both durability and edge retention.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "藤一道場" (Fujiichi Dojo), "青鋼" (Aogami Steel), "二" (Ni), and "秘造" (Secret Forge). A sticker remains on the handle.
An elegant, artisan-crafted Nakiri perfect for vegetable lovers seeking beauty and performance.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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