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Sekimagoroku Santoku Knife, Sharpened, Wakatake Series, All-Purpose Knife, KAI, Near Unused, 170mm

Sekimagoroku Santoku Knife, Sharpened, Wakatake Series, All-Purpose Knife, KAI, Near Unused, 170mm

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Seki Magoroku Santoku Knife

The Santoku is a versatile Japanese knife suitable for slicing meat, fish, and vegetables. This is a nearly unused knife from the trusted Seki Magoroku brand. Minor blemishes or scratches from storage may be present.

This double-edged knife is made from stainless steel, ensuring rust resistance and easy maintenance.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "関孫六" (Seki Magoroku) and "わかたけ" (Wakatake).

A reliable all-purpose kitchen knife from one of Japan’s most recognizable blade brands—great for daily use.

Length: 300mm
Blade Length: 170mm
Blade Width: 46mm
Blade Thickness: 1mm
Weight: 114g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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