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Yasuyuki Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Aogami No.2 Steel, Nearly Unused

Yasuyuki Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Aogami No.2 Steel, Nearly Unused

Prix habituel $248.00 USD
Prix habituel Prix promotionnel $248.00 USD
En vente Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.
Yasuyuki Yanagiba Knife

The Yanagiba knife is a traditional Japanese sashimi knife designed for precise slicing. This Kōyuki-brand knife is in excellent condition and appears to have been rarely used.

This single-edged high-carbon steel knife (Aogami #2) is known for its exceptional sharpness.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "康之" (Yasuyuki) and "青二号" (Aogami #2).

Length: 480mm
Blade Length: 325mm
Blade Width: 35mm
Blade Thickness: 4-5mm
Weight: 220g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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