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Tadamune Aji-Kiri Knife
This is an Aji-Kiri knife shaped like a small Deba, perfect for filleting small fish. Shows minimal signs of use. A thin, light high-carbon steel knife that is easy to maneuver.
This is a single-bevel high-carbon steel knife, prized for its sharpness.
It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the engraving "忠宗作" (Tadamune), with a branded burn mark on the handle reading "名匠 忠宗作" (Master Tadamune).
Its lightness and precision make it perfect for delicate fish work in any kitchen.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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