Kiya Yoshihisa Yanagiba Knife, Sharpened, Sashimi Knife

Kiya Yoshihisa Yanagiba Knife

The Yanagiba is a precision slicing knife ideal for sashimi, allowing long, smooth cuts that preserve the food’s texture and presentation.

Made from high-carbon steel with a single bevel, this knife offers excellent sharpness. With a blade length of 215mm and weight around 100g, it’s incredibly light and manageable, making it suitable even for home use despite its professional quality.

It comes sharpened and ready to use. Please be cautious when opening. Price includes sharpening.

The blade bears faint engravings "義久" (Yoshihisa) and "木屋" (Kiya).

This is a lightweight, expertly crafted sashimi knife from a respected brand—perfect for those seeking traditional steel quality in a compact, easy-to-handle format.

Length: 350mm
Blade Length: 215mm
Blade Width: 25mm
Blade Thickness: 4mm
Weight: 104g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.