Produkte

Yanagiba Knife, Unsharpened, Blacksmith Dead Stock, Original Sashimi Knife, DIY, Blade Needs Sharpening, Unused, 215mm

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Yanagiba Knife, Unsharpened, Blacksmith Dead Stock, Original Sashimi Knife, DIY, Blade Needs Sharpening, Unused, 215mm

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Yanagiba Knife, Unsharpened, Blacksmith-Made, Deadstock, DIY Blade-Ready Sashimi Knife, No Edge, Unused, 215mm

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Yanagiba Knife, Unsharpened, Blacksmith-Made, Deadstock, DIY Blade-Ready Sashimi Knife, No Edge, Unused, 215mm

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Yanagiba Knife, Unsharpened, Sashimi Knife, Blacksmith Deadstock, DIY Finish, 215mm

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Yanagiba Knife, Unsharpened, Sashimi Knife, Blacksmith Deadstock, DIY Finish, 215mm

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Yasuki Aogami Yanagiba Knife, Sharpened, Sashimi Knife, Hammered Pattern, Black-Forged, Handmade

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Yasuki Aogami Yanagiba Knife, Sharpened, Sashimi Knife, Hammered Pattern, Black-Forged, Handmade

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Yasuki Carbon Forged Large Deba Knife, Sharpened, Kurouchi Finish, Hammered Pattern, Nearly Unused Stored Item, Boxed, 215mm

Yasuki Carbon Forged Large Deba Knife, Sharpened, Kurouchi Finish, Hammered Pattern, Nearly Unused Stored Item, Boxed, 215mm

Normaler Preis $147.00 USD

Normaler Preis Verkaufspreis $147.00 USD
Grundpreis pro
Yasuki Gingami Santoku Knife, Sharpened, All-purpose Knife, Hon-Warikomi, 3-layered, Stainless Steel

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Yasuki Gingami Santoku Knife, Sharpened, All-purpose Knife, Hon-Warikomi, 3-layered, Stainless Steel

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Yasuki Hagane Aji-Kiri Knife, Sharpened, Small Deba Knife, Fish Cutter, Waterproof Finish

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Yasuki Hagane Aji-Kiri Knife, Sharpened, Small Deba Knife, Fish Cutter, Waterproof Finish

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Yasuki Steel Deba Knife, Sharpened, Special Order, Carbon Steel, Single Bevel, Spine Scratch, 180mm

Yasuki Steel Deba Knife, Sharpened, Special Order, Carbon Steel, Single Bevel, Spine Scratch, 180mm

Normaler Preis $51.00 USD

Normaler Preis Verkaufspreis $51.00 USD
Grundpreis pro
Yasuki Steel Gin-Gami Santoku Knife, Sharpened, All-purpose Knife, Stainless Steel, Unused with Sticker and Original Box

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Yasuki Steel Gin-Gami Santoku Knife, Sharpened, All-purpose Knife, Stainless Steel, Unused with Sticker and Original Box

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Yasuki Steel Usuba Knife, Sharpened, Recommended by Sakai Cutlery Cooperative, Single-edged, Nakiri

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Yasuki Steel Usuba Knife, Sharpened, Recommended by Sakai Cutlery Cooperative, Single-edged, Nakiri

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Yasumasa Deba Knife, Sharpened, Steel, 165mm

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Yasumasa Deba Knife, Sharpened, Steel, 165mm

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Yasutsuna Petty Knife, Sharpened, Fruit Knife, Decorative Cutting, 120mm

Yasutsuna Petty Knife, Sharpened, Fruit Knife, Decorative Cutting, 120mm

Normaler Preis $24.00 USD

Normaler Preis Verkaufspreis $24.00 USD
Grundpreis pro
Yasutsuna Santoku Knife, Sharpened, Three-Layer Warikomi, Light Use, 165mm

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Yasutsuna Santoku Knife, Sharpened, Three-Layer Warikomi, Light Use, 165mm

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Yasuyuki Honyaki Fugu-Hiki Knife, Sharpened, Yanagiba Knife, Sashimi Knife, Water Buffalo Octagonal Handle, Sanbo, Nearly Unused, Comes with Wooden Sheath

Yasuyuki Honyaki Fugu-Hiki Knife, Sharpened, Yanagiba Knife, Sashimi Knife, Water Buffalo Octagonal Handle, Sanbo, Nearly Unused, Comes with Wooden Sheath

Normaler Preis $510.00 USD

Normaler Preis Verkaufspreis $510.00 USD
Grundpreis pro
Yasuyuki Honyaki Yanagiba Knife, Sharpened, Sashimi Knife, Aogami Steel, Fugu-Slicing Knife, 300mm, With Wooden Sheath, Minimal Signs of Use

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Yasuyuki Honyaki Yanagiba Knife, Sharpened, Sashimi Knife, Aogami Steel, Fugu-Slicing Knife, 300mm, With Wooden Sheath, Minimal Signs of Use

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Yasuyuki Sujihiki Messer, geschärft, Gyuto, Kochmesser, Aufschnittmesser, einschneidig, Edelstahl, INOX, auch für Sashimi

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Yasuyuki Sujihiki Messer, geschärft, Gyuto, Kochmesser, Aufschnittmesser, einschneidig, Edelstahl, INOX, auch für Sashimi

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Kategorie: Produkte

Yanagiba Knife, Unsharpened, Blacksmith Dead Stock, Original Sashimi Knife, DIY, Blade Needs Sharpening, Unused, 215mm

Yanagiba Knife, Unsharpened, Blacksmith Dead Stock, Original Sashimi Knife, DIY, Blade Needs Sharpening, Unused, 215mm

Yanagiba Knife, Unsharpened, Blacksmith-Made, Deadstock, DIY Blade-Ready Sashimi Knife, No Edge, Unused, 215mm

Yanagiba Knife, Unsharpened, Blacksmith-Made, Deadstock, DIY Blade-Ready Sashimi Knife, No Edge, Unused, 215mm

Yanagiba Knife, Unsharpened, Sashimi Knife, Blacksmith Deadstock, DIY Finish, 215mm

Yanagiba Knife, Unsharpened, Sashimi Knife, Blacksmith Deadstock, DIY Finish, 215mm

Yasuki Aogami Yanagiba Knife, Sharpened, Sashimi Knife, Hammered Pattern, Black-Forged, Handmade

Yasuki Aogami Yanagiba Knife, Sharpened, Sashimi Knife, Hammered Pattern, Black-Forged, Handmade

Yasuki Carbon Forged Large Deba Knife, Sharpened, Kurouchi Finish, Hammered Pattern, Nearly Unused Stored Item, Boxed, 215mm

Yasuki Carbon Forged Large Deba Knife, Sharpened, Kurouchi Finish, Hammered Pattern, Nearly Unused Stored Item, Boxed, 215mm

Yasuki Gingami Santoku Knife, Sharpened, All-purpose Knife, Hon-Warikomi, 3-layered, Stainless Steel

Yasuki Gingami Santoku Knife, Sharpened, All-purpose Knife, Hon-Warikomi, 3-layered, Stainless Steel

Yasuki Hagane Aji-Kiri Knife, Sharpened, Small Deba Knife, Fish Cutter, Waterproof Finish

Yasuki Hagane Aji-Kiri Knife, Sharpened, Small Deba Knife, Fish Cutter, Waterproof Finish

Yasuki Steel Deba Knife, Sharpened, Special Order, Carbon Steel, Single Bevel, Spine Scratch, 180mm

Yasuki Steel Deba Knife, Sharpened, Special Order, Carbon Steel, Single Bevel, Spine Scratch, 180mm

Yasuki Steel Gin-Gami Santoku Knife, Sharpened, All-purpose Knife, Stainless Steel, Unused with Sticker and Original Box

Yasuki Steel Gin-Gami Santoku Knife, Sharpened, All-purpose Knife, Stainless Steel, Unused with Sticker and Original Box

Yasuki Steel Usuba Knife, Sharpened, Recommended by Sakai Cutlery Cooperative, Single-edged, Nakiri

Yasuki Steel Usuba Knife, Sharpened, Recommended by Sakai Cutlery Cooperative, Single-edged, Nakiri

Yasumasa Deba Knife, Sharpened, Steel, 165mm

Yasumasa Deba Knife, Sharpened, Steel, 165mm

Yasutsuna Petty Knife, Sharpened, Fruit Knife, Decorative Cutting, 120mm

Yasutsuna Petty Knife, Sharpened, Fruit Knife, Decorative Cutting, 120mm

Yasutsuna Santoku Knife, Sharpened, Three-Layer Warikomi, Light Use, 165mm

Yasutsuna Santoku Knife, Sharpened, Three-Layer Warikomi, Light Use, 165mm

Yasuyuki Honyaki Fugu-Hiki Knife, Sharpened, Yanagiba Knife, Sashimi Knife, Water Buffalo Octagonal Handle, Sanbo, Nearly Unused, Comes with Wooden Sheath

Yasuyuki Honyaki Fugu-Hiki Knife, Sharpened, Yanagiba Knife, Sashimi Knife, Water Buffalo Octagonal Handle, Sanbo, Nearly Unused, Comes with Wooden Sheath

Yasuyuki Honyaki Yanagiba Knife, Sharpened, Sashimi Knife, Aogami Steel, Fugu-Slicing Knife, 300mm, With Wooden Sheath, Minimal Signs of Use

Yasuyuki Honyaki Yanagiba Knife, Sharpened, Sashimi Knife, Aogami Steel, Fugu-Slicing Knife, 300mm, With Wooden Sheath, Minimal Signs of Use

Yasuyuki Sujihiki Messer, geschärft, Gyuto, Kochmesser, Aufschnittmesser, einschneidig, Edelstahl, INOX, auch für Sashimi

Yasuyuki Sujihiki Messer, geschärft, Gyuto, Kochmesser, Aufschnittmesser, einschneidig, Edelstahl, INOX, auch für Sashimi

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