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Miyabun Yanagiba Knife, Sharpened, Sashimi Knife, Steel, Minimal Signs of Use, Excellent Condition

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Miyabun Yanagiba Knife, Sharpened, Sashimi Knife, Steel, Minimal Signs of Use, Excellent Condition

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Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Hagane Steel

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Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Hagane Steel

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Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Single-Bevel, Sashimi Knife, 240mm

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Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Single-Bevel, Sashimi Knife, 240mm

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Miyako-Sando Santoku Knife, Sharpened, Black Forged, All-purpose Knife, Miyakonojo

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Miyako-Sando Santoku Knife, Sharpened, Black Forged, All-purpose Knife, Miyakonojo

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Miyakotsuru Nakiri Knife, Sharpened, Hagane Steel, Double-Bevel, With Seal, Nearly Unused, 160mm

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Miyakotsuru Nakiri Knife, Sharpened, Hagane Steel, Double-Bevel, With Seal, Nearly Unused, 160mm

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Miyakotsuru Santoku Knife, Sharpened, Hagane Steel, All-Purpose Knife, Double-Bevel, With Seal, Nearly Unused, 170mm

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Miyakotsuru Santoku Knife, Sharpened, Hagane Steel, All-Purpose Knife, Double-Bevel, With Seal, Nearly Unused, 170mm

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Miyakoya Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, With Wooden Sheath, 245mm

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Miyakoya Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, With Wooden Sheath, 245mm

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Miyano Yanagiba Knife, Sharpened, Yasuki Blue Steel, Octagonal Buffalo Horn Handle, Minimal Use, 265mm

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Miyano Yanagiba Knife, Sharpened, Yasuki Blue Steel, Octagonal Buffalo Horn Handle, Minimal Use, 265mm

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Mizuta Kunimitsu Deba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Handmade, Boxed, 150mm

Mizuta Kunimitsu Deba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Handmade, Boxed, 150mm

Normaler Preis $70.00 USD

Normaler Preis Verkaufspreis $70.00 USD
Grundpreis pro
Mizuta Kunimitsu Gyuto Knife, Sharpened, Made by Mizuta Kunimitsu, All-Purpose Knife, Sujihiki, 200mm

Mizuta Kunimitsu Gyuto Knife, Sharpened, Made by Mizuta Kunimitsu, All-Purpose Knife, Sujihiki, 200mm

Normaler Preis $52.00 USD

Normaler Preis Verkaufspreis $52.00 USD
Grundpreis pro
Mizuta Kunimitsu Yanagiba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Sashimi Knife, Handmade, 210mm

Mizuta Kunimitsu Yanagiba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Sashimi Knife, Handmade, 210mm

Normaler Preis $64.00 USD

Normaler Preis Verkaufspreis $64.00 USD
Grundpreis pro
MOKUHOUSE Petty Knife, Sharpened, Fruit Knife, with Wooden Sheath, Unused in Storage

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MOKUHOUSE Petty Knife, Sharpened, Fruit Knife, with Wooden Sheath, Unused in Storage

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MONMOS Sheath Knife, Sharpened, No.77, Steel, Survival Knife, Outdoor, With Sheath

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MONMOS Sheath Knife, Sharpened, No.77, Steel, Survival Knife, Outdoor, With Sheath

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Monzaburo Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Tokyo Monsaburo, "Makoto" Inscription, Octopus Knife

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Monzaburo Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Tokyo Monsaburo, "Makoto" Inscription, Octopus Knife

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Moribashi Plating Chopsticks, Water Buffalo Ferrule, Stainless Steel, Tempura Chopsticks, 185mm

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Moribashi Plating Chopsticks, Water Buffalo Ferrule, Stainless Steel, Tempura Chopsticks, 185mm

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Morihira Santoku Knife, Sharpened, Swedish Steel Core, 160mm

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Morihira Santoku Knife, Sharpened, Swedish Steel Core, 160mm

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Kategorie: Produkte

Miyabun Yanagiba Knife, Sharpened, Sashimi Knife, Steel, Minimal Signs of Use, Excellent Condition

Miyabun Yanagiba Knife, Sharpened, Sashimi Knife, Steel, Minimal Signs of Use, Excellent Condition

Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Hagane Steel

Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Hagane Steel

Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Single-Bevel, Sashimi Knife, 240mm

Miyabun Yanagiba Knife, Sharpened, Water Buffalo Handle, Single-Bevel, Sashimi Knife, 240mm

Miyako-Sando Santoku Knife, Sharpened, Black Forged, All-purpose Knife, Miyakonojo

Miyako-Sando Santoku Knife, Sharpened, Black Forged, All-purpose Knife, Miyakonojo

Miyakotsuru Nakiri Knife, Sharpened, Hagane Steel, Double-Bevel, With Seal, Nearly Unused, 160mm

Miyakotsuru Nakiri Knife, Sharpened, Hagane Steel, Double-Bevel, With Seal, Nearly Unused, 160mm

Miyakotsuru Santoku Knife, Sharpened, Hagane Steel, All-Purpose Knife, Double-Bevel, With Seal, Nearly Unused, 170mm

Miyakotsuru Santoku Knife, Sharpened, Hagane Steel, All-Purpose Knife, Double-Bevel, With Seal, Nearly Unused, 170mm

Miyakoya Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, With Wooden Sheath, 245mm

Miyakoya Yanagiba Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, With Wooden Sheath, 245mm

Miyano Yanagiba Knife, Sharpened, Yasuki Blue Steel, Octagonal Buffalo Horn Handle, Minimal Use, 265mm

Miyano Yanagiba Knife, Sharpened, Yasuki Blue Steel, Octagonal Buffalo Horn Handle, Minimal Use, 265mm

Mizuta Kunimitsu Deba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Handmade, Boxed, 150mm

Mizuta Kunimitsu Deba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Handmade, Boxed, 150mm

Mizuta Kunimitsu Gyuto Knife, Sharpened, Made by Mizuta Kunimitsu, All-Purpose Knife, Sujihiki, 200mm

Mizuta Kunimitsu Gyuto Knife, Sharpened, Made by Mizuta Kunimitsu, All-Purpose Knife, Sujihiki, 200mm

Mizuta Kunimitsu Yanagiba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Sashimi Knife, Handmade, 210mm

Mizuta Kunimitsu Yanagiba Knife, Sharpened, Made by Mizuta Kunimitsu, Water Buffalo Handle, Sashimi Knife, Handmade, 210mm

MOKUHOUSE Petty Knife, Sharpened, Fruit Knife, with Wooden Sheath, Unused in Storage

MOKUHOUSE Petty Knife, Sharpened, Fruit Knife, with Wooden Sheath, Unused in Storage

MONMOS Sheath Knife, Sharpened, No.77, Steel, Survival Knife, Outdoor, With Sheath

MONMOS Sheath Knife, Sharpened, No.77, Steel, Survival Knife, Outdoor, With Sheath

Monzaburo Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Tokyo Monsaburo, "Makoto" Inscription, Octopus Knife

Monzaburo Tako-Hiki Knife, Sharpened, Water Buffalo Handle, Sashimi Knife, Tokyo Monsaburo, "Makoto" Inscription, Octopus Knife

Moribashi Plating Chopsticks, Water Buffalo Ferrule, Stainless Steel, Tempura Chopsticks, 185mm

Moribashi Plating Chopsticks, Water Buffalo Ferrule, Stainless Steel, Tempura Chopsticks, 185mm

Morihira Santoku Knife, Sharpened, Swedish Steel Core, 160mm

Morihira Santoku Knife, Sharpened, Swedish Steel Core, 160mm

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