Oyama Yanagiba Knife, Sharpened, Hand-Forged, Den, Sashimi Knife, Kumamoto Traditional Craft, Sticker Remaining on Handle, Protective Cover Included, Lightly Used, 250mm

Oyama Yanagiba KnifeThe Yanagiba is a traditional Japanese knife designed for slicing sashimi with a single pulling motion using its long blade.This is a lightly used stored item with the sticker still remaining on the handle. It is in clean condition with minimal darkening of the steel and little blade wear.This single-beveled stainless steel knife is rust-resistant and easy to maintain.Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.Engraving: 小山 (Oyama), 手打 (Hand-Forged), 伝 (Den)

Length: 385mm
Blade Length: 250mm
Blade Width: 31mm
Blade Thickness: 4mm
Weight: 134g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

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・Some remote areas may incur an additional fee (usually $25 or more)

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