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Seki Magoroku Yanagiba Knife
The Yanagiba is a single-edged sashimi knife designed for clean cuts. This piece shows little to no use and is made from stainless steel, making it easy to care for. Its longer blade allows you to handle various sashimi with ease.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "関孫六" (Seki Magoroku), "金寿" (Kinju), "Edge ST," and the "KAI" logo. An elegant, maintenance-friendly Yanagiba from Seki Magoroku — excellent for sashimi lovers.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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