Shokunin Kobo Yanagiba Knife, Sharpened, Sashimi Knife, Stainless Steel, Nearly Unused, 225mm

Shokunin Kobo Yanagiba Knife 225mm

This is a Yanagiba knife from Shokunin Kobo. The Yanagiba is a traditional Japanese knife designed for pulling cuts, ideal for slicing sashimi and other delicate items in a single smooth motion, leaving a beautiful, clean surface. This piece has been stored in unused or nearly unused condition. Because it has been freshly sharpened, it now cuts even better than a new knife. Please pardon minor storage marks, stains, or sharpening scratches.

The knife has a single-bevel stainless steel blade, which offers good rust resistance and easy maintenance.

The knife has been sharpened and is ready to use immediately upon arrival. Please take care when opening the package. The listed price already includes the sharpening service.

It bears the characters “特撰” (Selected) and “職人工房” (Shokunin Kobo). This Yanagiba is well suited for slicing sashimi and preparing sushi at home or in a sushi restaurant, offering clean, glossy cuts with the low-maintenance convenience of stainless steel for busy sushi chefs.

Length: 350mm
Blade Length: 225mm
Blade Width: 32mm
Blade Thickness: 2mm
Weight: 86g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.