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Tsunenobu Kyoto Santoku Knife
The Santoku knife is an all-purpose kitchen knife ideal for cutting meat, fish, and vegetables. This knife is crafted by Tsunenobu, a brand known for Kyoto-style cutlery. The blade bears the engraving "特殊鋼" (Special Steel), indicating it is likely a stainless-based material, making it rust-resistant and easy to maintain. The handle sticker remains intact, and there is little sign of use.
This double-edged stainless steel knife is rust-resistant and easy to maintain.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "京都" (Kyoto), "常信" (Tsunenobu), "特殊鋼" (Special Steel), and "上作" (Superior Work). The handle retains its original sticker.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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