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Aritsugu Mukimono Knife
The Mukimono knife is a traditional Japanese single-bevel knife used for peeling vegetables and fruits. Its diamond-shaped blade tip is ideal for delicate and precise work.
Made from carbon steel, this knife offers exceptional sharpness. Its single-bevel design makes it perfect for intricate peeling tasks.
The knife has been sharpened, so it’s ready to use immediately. Please handle it with care when unpacking. The price includes the sharpening fee.
This knife features the engravings "特製" (Specially Made) and "有次" (Aritsugu).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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Need help choosing the right Japanese knife? Our skilled Japanese knife sharpeners and craftsmen are here to answer your questions with care and expertise. Don’t hesitate to ask us anything!
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