Hidekane Yanagiba Knife, Sharpened, Sashimi Knife, Special Edition, Hagane, 240mm

Hidekane Yanagiba Knife

This is a yanagiba knife by Hidekane.

The yanagiba is a traditional Japanese knife designed for slicing sashimi with a long, single pulling motion. This is a clean example with very little sign of use. With a 240mm blade, it is long enough for professional use and well suited to preparing sashimi from many kinds of fish.

This knife is single-beveled and made of hagane (carbon steel), offering excellent sharpness.
A 240mm yanagiba is a very practical size for sushi chefs, sashimi service, and sushi restaurant prep where smooth, uninterrupted cuts matter.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engravings "登録" (Registered) and "秀兼" (Hidekane). The handle also bears a branded mark.

Length: 375mm
Blade Length: 240mm
Blade Width: 31mm
Blade Thickness: 3mm
Weight: 128g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.