Ken Masamune Nakiri Knife, Sharpened, Molybdenum Steel, Vegetable Knife, 155mm

Ken Masamune Nakiri Knife

The Nakiri is a Japanese vegetable knife designed for efficient chopping and slicing. Its straight edge makes it easy to handle tasks like mincing and julienne cuts. This piece has a pleasant weight and looks very user-friendly.

This knife is double-beveled and made of stainless steel, so it is rust-resistant and easy to maintain.

It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.

It features engravings “剣正宗” (Ken Masamune) and “モリブデン鋼” (Molybdenum Steel).

Nakiri knives are loved for their fast, straight up-and-down cutting motion—great for turning piles of vegetables into neat, even pieces with less rocking.

Length: 290mm
Blade Length: 155mm
Blade Width: 50mm
Blade Thickness: 1-2mm
Weight: 179g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.