Sugimoto Gyuto, Sharpened, All-Purpose Knife, No.2118, Tokyo, Carbon Steel, 180mm

Sugimoto Gyuto

The Gyuto is a versatile knife used for portioning, thin slicing, and chopping meat, fish, vegetables, and other ingredients.

This is a carbon steel knife from the Sugimoto brand.

This double-beveled knife is made of carbon steel and offers excellent sharpness.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 東京 (Tokyo), 杉本 (Sugimoto), SUGIMOTO, No.2118, logo

Length: 300mm
Blade Length: 180mm
Blade Width: 38mm
Blade Thickness: 2mm
Weight: 138g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.