Kaneyasu Yanagiba Sharpened Hand-Forged Sashimi Knife Carbon Steel 235mm

Kaneyasu Yanagiba Knife.

The Yanagiba is a long, narrow knife for slicing sashimi, using the blade from heel to tip to draw through the fish. This exceptionally clean item shows little sign of use.

This item has a single-bevel carbon steel blade valued for its keen cutting edge.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 兼安 (Kaneyasu), 手打 (Hand Forged)

Length: 370mm
Blade Length: 235mm
Blade Width: 28mm
Blade Thickness: 3mm
Weight: 122g

For items with "Sharpened" in the title, the blade has been sharpened by a professional Japanese sharpener in Kyoto and is razor sharp. It is ready to use without additional maintenance. If you have any questions, please feel free to contact us in English.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.