Seki Magoroku Santoku Knife, Sharpened, Warikomi Steel, All-Purpose Knife, KAI, 165mm

Seki Magoroku Santoku Knife

The santoku is a classic all-purpose knife for meat, fish, and vegetables, and it is an easy-to-handle standard shape for home kitchens.

This knife is double-beveled with a warikomi construction, from the Seki Magoroku / KAI brand.

It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.

It features markings “関孫六” (Seki Magoroku), “本割込鋼” (Warikomi Steel), and “KAI.”

If you want one knife to cover most home cooking, a well-balanced santoku like this is often the easiest choice to live with day to day.

Length: 290mm
Blade Length: 165mm
Blade Width: 47mm
Blade Thickness: 2mm
Weight: 158g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.