This is a Wa-Santoku knife from Sotan. A Wa-Santoku is an all-purpose knife with a traditional Japanese handle, capable of handling meat, fish, and vegetables. The blade shows an overall nashiji-like pattern from maintenance and storage, while the sharpened edge is smooth and reveals a bright silver Hagane core. The marble-patterned handle is eye-catching and distinctive.
The knife has a double-bevel Hagane (carbon steel) blade, offering sharp cutting performance and a straightforward cutting feel.
It has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
The blade bears engravings "登録" (Registered) and "宗丹作" (Sotan-Made).
This Wa-Santoku is a good choice for cooks who enjoy the feel of carbon steel and want a visually striking knife with a marble-pattern handle for everyday use.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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