This is a Gyuto knife from the Tojiro Pro line. The Gyuto is a multi-purpose chef’s knife suitable for cutting both meat and vegetables. The knife shows very little sign of use and remains in clean condition. The inscription "3-layered DP Cobalt Alloy Steel" indicates Tojiro’s signature three-layer warikomi construction.
The knife has a double-bevel warikomi structure, with a sharp steel core clad in stainless steel for a good balance of cutting performance and ease of maintenance.
It has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the "Tojiro Pro" name and related markings.
This Tojiro Pro Gyuto is a strong candidate for a main work knife in both home and professional kitchens, offering durable construction and reliable sharpness from its DP cobalt alloy core.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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