The Chinese cleaver is a versatile, broad-bladed knife suited for cutting meat and vegetables. Though stored for some time, this piece shows minimal signs of use.
It is double-beveled and made from high-carbon steel, providing weight and razor-sharp performance.
It has been professionally sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
It features the engravings "東京" (Tokyo), "杉本" (Sugimoto), "TOKYO", "SUGIMOTO", and "JAPAN", with additional markings on the handle.
Highly regarded for its cutting power and build quality, this cleaver offers professional-level performance for a wide range of tasks.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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