The Gyuto is a multipurpose Western-style knife ideal for meat, fish, and vegetables. This high-carbon steel knife shows no or very little use and is in excellent condition. Although unused, it has been professionally resharpened. Minor sharpening or storage marks may be present.
It is double-beveled and made from high-carbon steel, delivering sharp and powerful cutting performance.
It has been professionally sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
It features the engravings "登録商標" (Registered Trademark), "源正金" (Minamoto Masakane), and "特製" (Special Edition).
A collector-quality knife with superb steel—perfect for those who demand edge precision and traditional aesthetics.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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