The Santoku is one of the most popular Japanese knives for its versatility across meat, fish, and vegetables. This stylish Edelweiss series model from Kiya combines aesthetic appeal with function. Its near-new condition and elegant design make it an attractive addition to any kitchen.
Made from stainless steel with a double bevel, it's rust-resistant and easy to maintain.
Although virtually unused, the knife has been professionally sharpened for your convenience. Please handle with care when unpacking. The price includes the sharpening service.
It features engravings and logos for "EDELWEISS" and "KIYA." A protective case is included.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
Are Japanese Knives Difficult to Understand? Feel Free to Ask Us!
Need help choosing the right Japanese knife? Our skilled Japanese knife sharpeners and craftsmen are here to answer your questions with care and expertise. Don’t hesitate to ask us anything!
Choosing a selection results in a full page refresh.
