This classic Santoku knife from Nihonbashi Kiya features a simple, curved (kamaboko-style) design that makes it especially comfortable to use. Its timeless look and dependable performance make it a kitchen essential.
Made from stainless steel with a double bevel, it is rust-resistant and easy to maintain.
It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
Engravings include "日本橋" (Nihonbashi) and "木屋" (Kiya).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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