The gyuto knife is an all-purpose knife suitable for cutting meat, fish, and vegetables. With its long blade, it enables smooth slicing, making it a favorite among both professionals and home cooks.
This knife is double-edged and made of stainless steel, ensuring rust resistance and easy maintenance. A trusted knife from the Seki Magoroku brand.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle it with care when unpacking. The price includes the sharpening fee.
It features engravings "秀綱" (Hidetuna) and "関孫六" (Seki Magoroku).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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