Masamoto Usuba Knife, Sharpened, Tsukiji Masamoto, Water Buffalo Horn Handle, Single Bevel, Large, Wooden Sheath

Masamoto Usuba (Thin-Blade) Knife

The Usuba knife is a Japanese knife designed for delicate vegetable slicing, offering precision in detailed tasks.

This single-edged high-carbon steel knife features a beautiful water buffalo horn handle, reflecting the high quality associated with the Masamoto brand. The larger size adds stability while delivering a smooth slicing experience.

The knife includes a wooden sheath for aesthetic appeal and easy portability.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engravings "登録" (Registered), "築正本" (Tsuki Masamoto), and "秀" (Excellent), with "正本" (Masamoto) also engraved on the butt end of the handle.

Length: 355mm
Blade Length: 210mm
Blade Width: 47mm
Blade Thickness: 4mm
Weight: 244g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)