The Large Deba knife is a traditional Japanese knife, ideal for filleting fish.
Made of Hagane steel, it offers exceptional sharpness.
This is a single-edged knife.
There are some hammer marks on the spine of the blade. The price has been adjusted accordingly, making it a great deal for those who don’t mind this detail.
The knife has been sharpened, so it cuts well and is ready to use immediately. Please handle it with care when unpacking. The price includes the sharpening fee.
This knife features the engravings "登録" (Registered) and "義成" (Yoshinari).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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