The Nakiri knife is primarily used for cutting vegetables. This knife features a Hon-Warikomi thin blade, known for its sharpness and durability. It’s a versatile tool suitable for both home cooking and professional use.
The knife has been sharpened, so it cuts well and is ready to use immediately. Please handle it with care when unpacking. The price includes the sharpening fee.
This knife features the engravings "登録" (Registered), "花皐月作" (Hanasatsuki), and "本割込" (Hon-Warikomi).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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