The santoku is an all-purpose knife for meat, fish, and vegetables, and the dimpled style helps reduce food sticking to the blade.
This knife is double-beveled and made of stainless steel, so it is rust-resistant and easy to maintain. It is a clean piece with little sign of use. All-stainless construction keeps care easy, and the dimples help ingredients release smoothly.
It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
It features markings and logos including “PREMIO” and “YAXELL.”
A dimpled, all-stainless santoku is very user-friendly—smooth release on potatoes and other sticky foods, plus simple cleanup.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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