This is a nakiri knife from Bunmei Yoshikin. Nakiri knives are double-bevel Japanese vegetable knives designed for straight, up-and-down cutting motions, making them ideal for shredding and dicing vegetables. There are a few hammer marks along the spine, and this has been reflected in the price, making it a good value for those who don’t mind cosmetic imperfections.
The knife has a double-bevel stainless steel blade, which is rust-resistant and easy to care for.
It has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the "BUNMEI" and "YOSHIKIN" logos and engravings.
This Bunmei Yoshikin nakiri is a practical vegetable knife for everyday prep, especially suited to cooks who value function and value over cosmetic perfection.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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