This is a Master Line santoku knife. The santoku is an all-purpose kitchen knife suitable for meat, fish, and vegetables, and its shape is especially popular for home cooking. This piece shows very little evidence of use and remains in clean condition.
The knife has a double-bevel stainless steel blade, which is rust-resistant and easy to maintain.
It has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
The blade bears the "Master line" marking and related logos.
This santoku is a practical, low-maintenance choice for home cooks who want one knife to handle a wide variety of everyday tasks.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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