[HYPER REBORN] Rikisou Nakiri Knife, Sharpened, Black Oxide Finish, Hagane Steel, Double Bevel, Original Seal Remains, 160mm

Rikisou Nakiri Knife

The nakiri is a Japanese vegetable knife designed for straight push-cutting and efficient prep work.

This knife is double-beveled and made of hagane (high-carbon steel). The original sticker remains, though it is rubbed, suggesting it may have been lightly used and stored. The blade does not appear to have much wear.

The black area of the blade has a Black Oxide Finish.
A Black Oxide Finish forms a stable oxidized layer on the steel surface, helping reduce red rust while giving the blade a calm, dark appearance.
The rugged black blade and the polished silver edge create a strong contrast, giving the knife a bold, tool-like presence.
With continued use, the look of the black oxide area will gradually change—one of the unique charms of carbon steel knives.

It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.

It features engravings “特選” (Special Selection) and “力宗” (Rikisou).

For vegetable-heavy cooking, a nakiri’s straight edge helps you keep cuts consistent and efficient, especially when working through larger batches.

Length: 300mm
Blade Length: 160mm
Blade Width: 51mm
Blade Thickness: 2mm
Weight: 155g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.