The Deba is a stout single-bevel knife for processing fish, with thickness and weight to handle bones. The blade uses Silver Paper No.1 (Gingami-1), a stainless-type steel developed to offer carbon-like bite with improved corrosion resistance. It is stainless single-bevel for easier maintenance.
Sharpened and ready to use; handle with care when unpacking. Sharpening fee included.
Faint engravings (hard to capture in photos) include "日立 ヤスキハガネ 銀紙一号" (Hitachi Yasuki Hagane Gingami-1) and "越後守" (Echigonokami).
Excellent choice for home sashimi prep: Deba geometry plus Gingami-1 gives robust edge stability with less rust worry.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER may be required for delivery ・Delivery to P.O. Box is not available in some countries ・Some remote areas may incur an additional fee (usually $25 or more)
Please note that your payment to our shop covers the item price + shipping cost only. Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.
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