The Ai-Deba knife by Zuisho is a hybrid between the traditional Deba and the smaller Aji-kiri knife. Its thinner profile makes it ideal for processing small fish and performing delicate work.
The handle still retains its original sticker, indicating minimal use. Some patina has developed due to storage, which is common for carbon steel blades. It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
This single-edged knife is made from high-carbon steel, known for its sharpness.
It features engravings "特撰" (Premium) and "瑞祥" (Zuisho), with the original sticker still on the handle.
Perfect for precise fish prep, this Ai-Deba knife combines flexibility with traditional steel craftsmanship.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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