The Santoku is a versatile and popular knife style used for slicing, dicing, and mincing a wide range of ingredients. This model by Kikusue is well-sized for everyday home cooking. Its balanced proportions and sharpness make it ideal for users of all skill levels.
Made from stainless steel with a double bevel, it is rust-resistant and easy to maintain.
It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
It features engravings "登録商標" (Registered Trademark) and "菊季特撰" (Kikusue Special Selection), and is in overall excellent condition.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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