The Yanagiba is a traditional Japanese sashimi knife, characterized by its long, slender blade. This unused piece includes original stickers and price tags, 7500JPY, old tag on the handle. Perfect for chefs who demand pristine condition and traditional quality.
Forged from high-carbon steel with a single bevel, it offers exceptional sharpness.
It has been professionally sharpened and is ready to use immediately. Please handle with care when unpacking. The price includes the sharpening fee.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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