The Nakiri is a traditional Japanese vegetable knife with a straight edge, ideal for cleanly slicing through all types of produce. This knife appears nearly unused, with its original sticker still intact. A great choice for home cooks seeking precision in their vegetable prep.
Forged from high-carbon steel with a double bevel, it provides both sharpness and ease of maintenance.
It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening service.
It features engravings "登録" (Registered) and "祐豊" (Suketoyo), and the original sticker is still present on the handle.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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