At 175mm, this is a compact sashimi knife, making it ideal for home use. Yanagiba knives are known for clean, fiber-preserving cuts thanks to their pull-slicing design. This knife is single-beveled and made from high-carbon steel for sharpness.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the engraving "武弘特撰" (Takehiro Special Selection). The ferrule shows some wear, and the handle bears the brand "堺小鍛冶武弘特撰" (Sakai Kokaji Takehiro Special Selection).
Small in size but mighty in precision, this sashimi knife is a superb option for those seeking Japanese craftsmanship in a more manageable format.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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